Hazelnut Food Flavouring

Discover Toasted Hazelnut Food Flavoring, a professional-quality concentrate that delivers the deep, crunchy and slightly caramelized taste of freshly roasted hazelnuts. With just a few drops, you’ll transform desserts, ice creams, coffees and pastries into irresistible creations with a warm and elegant touch. Ideal for chocolatiers, ice cream makers, creative baking and specialty coffees: all the charm of toasted hazelnut without added calories.

Benefits of Using Toasted Hazelnut Flavor

• ✔ Intense, warm, gourmet taste
• ✔ Evokes the authentic freshly roasted hazelnut
• ✔ Heat-stable for baking and cooking
• ✔ Super concentrated: just a few drops are enough
• ✔ Suitable for sugar-free recipes, vegetarians and gluten-free diets
• ✔ Free from allergens and animal-derived ingredients

How to Use Toasted Hazelnut Flavor

Do not ingest directly. Always mix into the preparation following recommendations.

Suggested dosages:

• Doughs and baked goods: 1–2 g (20–30 drops) per Kg
• For baking: add 0.5 g extra
• Beverages and coffee: 0.5 g per liter (about 10 drops)

Typical Applications

Perfect for adding a warm, gourmet touch to:

• Cakes, pies and cookies
• Ice creams, mousses and sweet creams
• Coffees, lattes and hot chocolates
• Chocolates, truffles and gourmet pastries
• Smoothies and shakes with nut flavors

Other Creative Uses

Although mainly designed for food, it can also inspire in cosmetics, perfumes, candles and air fresheners (always checking proper dilutions).

Main Features

• Highly concentrated flavor
• Inspired by authentic toasted hazelnut
• Sugar-free
• Suitable for vegetarians
• Gluten-free and allergen-free

Ingredients: Flavorings, natural flavorings, and propylene glycol.

Ideas & Recipes

• Hazelnut latte with toasted aroma
• Creamy ice cream with nutty notes
• Homemade cake with a gourmet twist